Nepali rice and milk kheer
A Nepali dessert of rice slowly cooked in milk, sweetened and scented with cardamom and saffron, with nuts and raisins sautéed in ghee.
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Nepal cuisine
Explore the culinary traditions currently represented in the recipe collection.
Nepalese chicken thukpa with rice noodles
Nepalese chicken soup with rice noodles, vegetables, and a fragrant tomato-and-spice broth. Serves 4.
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Nepali Sel Roti
Nepali rice, banana, and cardamom rings, fried until golden. Makes 4 servings.
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Nepalese Gundruk Soup
A Nepalese broth of fermented, dried leafy greens with mustard oil, onion, garlic, and turmeric.
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Nepalese Chicken Thukpa with Rice Noodles
A Nepalese chicken and rice noodle soup with a tomato, ginger, garlic and spice-scented broth, finished with vegetables.
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Nepalese chicken thukpa with rice noodles
A Nepalese noodle soup with rice noodles, chicken, broth, vegetables, and a spiced aromatic base. This version draws on a Kathmandu street-food-style preparation.
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Nepalese chicken thukpa
A Nepalese rice-noodle soup with chicken, vegetables, and an aromatic tomato, ginger, and spice base.
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