World cuisines

Mozambique cuisine

Explore the culinary traditions currently represented in the recipe collection.

38 minIntermediate

Prawns marinated with chili, garlic, lime, and spices, then grilled. Serves 4.

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60 minIntermediate

Pork chamussas wrapped in filo pastry, with onion, garlic, and spices, baked until the pastry is golden.

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15 minIntermediate

Phyllo chamussas filled with spiced pork, onion, and garlic, baked until crisp.

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1445 minIntermediate

Mozambican cowpea fritters with garlic and salt: soak the beans, blend them into a paste, then fry until golden.

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