Dry beef rendang
Indonesian beef rendang slowly cooked with coconut milk, spices, and aromatic herbs until the liquid reduces and the meat is tender and dark.
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Indonesia cuisine
Explore the culinary traditions currently represented in the recipe collection.
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A documented guide to Indonesian food: dishes and how to choose
An introductory tour of familiar Indonesian dishes, from nasi campur and nasi goreng to rendang and gado-gado, focusing on their components and the differences between restaurants.
Indonesian Klepon
Indonesian glutinous-rice sweets filled with palm sugar and coated in grated coconut. This recipe makes approximately 12–14 pieces.
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Indonesian Nasi Goreng with Chicken and Egg
Indonesian fried rice with chicken, egg, vegetables, and the sweet-salty combination of kecap manis and soy sauce.
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Soto ayam
Indonesian chicken soup with a yellow broth flavored with turmeric, galangal, ginger, and lemongrass, served with rice vermicelli, egg, and lime.
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