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RecipesJordanian Cream Warbat
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Documented recipe

Jordanian Cream Warbat

Crisp phyllo pastries filled with thick cream and served with lemon syrup.

This cream-filled version of warbat follows a documented Levantine preparation using phyllo, milk cream, and syrup. The available sources describe regional variations; they do not establish this specific formula as exclusively Jordanian.

· Published on

Total time80 min
DifficultyIntermediate
servings4
Jordanian Cream Warbat
This is an AI-generated editorial illustration and does not prove the recipe was kitchen-tested.
Take your time

Method

  1. 01

    Make the syrup

    Put the sugar for the syrup, water, and lemon juice in a saucepan. Bring to a boil and simmer gently for 10 minutes. Remove from the heat and leave to cool.

    10 min
  2. 02

    Cook the cream

    Combine the milk, sugar for the cream, and cornstarch in a saucepan. Heat over medium heat, whisking constantly, for 8–10 minutes until thickened. Transfer the cream to a bowl, cover with the covering touching its surface, and refrigerate for at least 30 minutes.

    10 min
  3. 03

    Shape the pastries

    Melt the clarified butter. Cut the phyllo into squares, brush the sheets with butter, and stack them in groups of five. Fold the squares into triangles and place them on a baking tray.

  4. 04

    Bake the pastry

    Bake the triangles in a preheated oven at 250 °C for 10 minutes, until golden. Remove them and let them cool before filling.

    10 min
  5. 05

    Fill and serve

    Carefully open each cooled triangle, fill it with the chilled cream, and close it. Pour the cooled syrup over the pastries and serve.

Sources and review

Content researched, cross-checked and automatically validated. Sources consulted:

  1. Temperatura de los alimentos y Seguridad Alimentaria www.manipulador-de-alimentos.es/blog/temperatura-de-los-alimentos/
  2. Por qué el Sáhara Occidental es una pieza clave para la seguridad alimentaria mundial doi.org/10.64628/aao.swhdr6qsf
  3. SEGURIDAD ALIMENTARIA INFORME DE AESAN - IDELABINGENIERIA idelabingenieria.com/seguridad-alimentaria-informe-de-aesan-sobre-el-tratamiento-termico-de-…
  4. Temperatura de conservación de alimentos: tabla completa por producto anukys.com/temperatura-conervacion-alimentos/
  5. Cocinando a baja temperatura: claves para aplicar la técnica sous vide de manera segura - AZTI www.azti.es/blog/claves-para-aplicar-la-tecnica-sous-vide-de-manera-segura/
  6. \r\n \n Temperaturas de conservación de alimentos: SAIA las detalla en TVE\n \r\n www.saia.es/temperaturas-conservacion-alimentos
  7. Taller Argal argal.com/2023/02/06/consejos-para-la-conservacion-de-alimentos-en-casa/
  8. ¿Cómo afecta la temperatura a la seguridad de los alimentos? | Comunidad de Madrid www.comunidad.madrid/salud/afecta-temperatura-seguridad-alimentos
  9. - YouTube www.youtube.com/watch?v=79WU-ozHTL4
  10. 20 platos típicos de la gastronomía jordana viajesymasblog.com/platos-tipicos-de-la-gastronomia-jordana/
  11. Warbat - Catastrophic Cook - Filo Dough Triangles With Ishta Filling catastrophiccook.com/warbat/
  12. Warbat un dulce árabe – Mi blog en varios idiomas, desde 2011 مدونتي بعدة لغات منذ abdotounsi.com/2012/03/09/warbat-un-dulce-rabe/
  13. Descubra la cocina tradicional jordana: una guía para amantes de la comida www.halinotravel.com/es/a-food-lovers-guide-to-traditional-jordanian-cuisine/?srsltid=AU7gw4…
  14. Dominando la cocina jordana: Una experiencia práctica en The Jordanian Kitchen | Horizontes de Jordania Viajes y Turismo | Agencia de Viajes y Operador Turístico johtt.com/ES/kb/dominando-la-cocina-jordana:-una-experiencia-pr%C3%A1ctica-en-the-jordanian-…
  15. Za´atar el aroma de Jordania rossgastronomica.blogspot.com/2021/02/zaatar-el-aroma-de-jordania.html
  16. - YouTube www.youtube.com/watch?v=MdYNzZ5C_Uc
  17. Warbat bil Ashta (Siria) - Recetas deliciosas www.gzrecipes.com/es/viaggiandomangiando/warbat-bil-ashta-siria/
  18. Operación Pastelito:: Dulces árabes con pasta filo y crema de sémola وربات operacionpastelitos.blogspot.com/2014/12/dulces-arabes-con-pasta-filo-y-crema-de.html
  19. Warbat sirio - Diario Sirio Libanés www.diariosiriolibanes.com.ar/Secciones/Gastronom%C3%ADa/Warbat-sirio
  20. VIAJE POR EL MUNDO CON KOMUNTU dam.valrhona.com/m/173431cd4b36013e/original/LIVRET-RECETTES-100-ANS-BtoB-BD-ES.pdf
  21. Descubra la cocina tradicional jordana: una guía para amantes de la comida www.halinotravel.com/es/a-food-lovers-guide-to-traditional-jordanian-cuisine/?srsltid=AU7gw4…
  22. Comida jordana, platos típicos que comer en Jordania | WeRoad www.weroad.es/blog/comida-jordana
  23. Tarta árabe. Receta fácil y casera con masa filo recetasdecocina.elmundo.es/2025/01/tarta-arabe-receta-facil-casera-masa-filo.html
  24. Warbat Bil Ashta / Shaabiyat (Cream Stuffed Phyllo) www.hungrypaprikas.com/warbat/
  25. - YouTube www.youtube.com/watch?v=N5udZpi-C-0&vl=en

State: Published after documentary validation; no “Tested” label is shown.

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