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RecipesMoroccan Semolina Baghrir
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Documented recipe

Moroccan Semolina Baghrir

Moroccan semolina pancakes with a hole-filled surface, cooked on one side and served with a syrup of honey, butter, and orange blossom water.

Baghrir is a Moroccan pancake known for the small holes that appear as it cooks. This version combines fine semolina, flour, and two kinds of leavening, and is served with a syrup of honey, butter, and orange blossom water.

· Published on

Total time90 min
DifficultyEasy
servings4
Moroccan Semolina Baghrir
This is an AI-generated editorial illustration and does not prove the recipe was kitchen-tested.
Take your time

Method

  1. 01

    Make the batter

    Dissolve the fresh yeast in 50 ml of the warm batter water. Mix the semolina, flour, salt, sugar, and dissolved yeast with the remaining water. Add the baking powder and beat until the batter is smooth and lump-free.

    10 min
  2. 02

    Let the batter rest

    Cover the batter and leave it at room temperature for 60 minutes, until bubbles appear.

    60 min
  3. 03

    Make the syrup

    Heat the honey and unsalted butter in a small saucepan. Add the syrup water and orange blossom water; cook over low heat for 5 minutes, then remove from the heat.

    5 min
  4. 04

    Cook the baghrir

    Heat a nonstick pan over medium heat. Pour in a portion of batter and cook it without flipping; repeat with the remaining batter.

    20 min

Sources and review

Content researched, cross-checked and automatically validated. Sources consulted:

  1. LA BIOTECNOLOGÍA PARA LA SEGURIDAD ALIMENTARIA, ECONÓMICA Y LA GEOPOLÍTICA doi.org/10.37885/221211159
  2. Por qué el Sáhara Occidental es una pieza clave para la seguridad alimentaria mundial doi.org/10.64628/aao.swhdr6qsf
  3. - YouTube www.youtube.com/watch?v=eNxmIXfgkDc
  4. Baghrir, la receta de las deliciosas tortitas marroquíes bonviveur.com/es/recetas/baghrir
  5. Baghrir o los crepes marroquíes de los mil agujeros | Cocido de Sopa www.cocidodesopa.com/2019/02/baghrir-o-los-crepes-marroquies-de-los.html
  6. Baghrir, tortitas marroquíes de sémola - Recetas de Miriam García / El invitado de invierno invitadoinvierno.com/baghrir-tortitas-marroquies-de-semola/
  7. Baghrir o crêpes marroquíes de los mil agujeros, vídeo receta fácil y deliciosa www.directoalpaladar.com/videos-recetas/video-receta-baghrir-crepes-marroquies-mil-agujeros
  8. Gastronomía de Marruecos - Wikipedia, la enciclopedia libre es.wikipedia.org/wiki/Gastronom%C3%ADa_de_Marruecos
  9. BAGHRIR Receta Auténtica del Dulce de Marruecos - Recetas deliciosas www.gzrecipes.com/es/atavolacontea/baghrir-receta-autentica-del-dulce-de-marruecos/
  10. Receta del Baghrir! Descúbrelo en tu ruta por Marruecos! - Rutas por Marruecos Alí www.rutaspormarruecosali.com/receta-del-baghrir-descubrelo-en-tu-ruta-por-marruecos/
  11. Receptes de cuina del Marroc: Baghrir receptesdecuinadelmarroc.blogspot.com/2015/07/baghrir.html
  12. El curioso desayuno marroquí conocido como el “pan de los mil agujeros”: se prepara con sémola y solo se cocina por un lado www.larazon.es/actualidad/curioso-desayuno-marroqui-conocido-como-pan-mil-agujeros-prepara-s…
  13. - YouTube www.youtube.com/watch?v=ppsky42Iv6w

State: Published after documentary validation; no “Tested” label is shown.

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