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RecipesClassic Peruvian Ceviche
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Documented recipe

Classic Peruvian Ceviche

Diced white fish dressed with lime, ají limo, red onion, and cilantro; served with cooked sweet potato and Peruvian corn.

A Peruvian combination of fish, citrus, ají, and salt, served with local accompaniments. Ceviche is prepared and enjoyed in different ways across regions; this recipe follows a classic pairing with sweet potato and Peruvian corn.

· Published on

Total time47 min
DifficultyIntermediate
servings4
Classic Peruvian Ceviche
This is an AI-generated editorial illustration and does not prove the recipe was kitchen-tested.
Take your time

Method

  1. 01

    Cut and season the fish

    Cut the fish into even dice and place it in a bowl. Add the salt and mix gently. Refrigerate for 10 minutes.

    10 min
  2. 02

    Add the chili and onion

    Add the chopped ají limo and red onion. Mix carefully and let stand for 5 minutes.

    5 min
  3. 03

    Dress with lime

    Pour the lime juice over the fish and mix gently to distribute it. Let stand for 2 minutes.

    2 min
  4. 04

    Finish and serve

    Add the cilantro and mix. Divide the ceviche among the plates and serve with the cooked sweet potato and cooked, shucked Peruvian corn. Serve at once.

Sources and review

Content researched, cross-checked and automatically validated. Sources consulted:

  1. México - Wikipedia, la enciclopedia libre es.wikipedia.org/wiki/M%C3%A9xico
  2. Por qué el Sáhara Occidental es una pieza clave para la seguridad alimentaria mundial doi.org/10.64628/aao.swhdr6qsf
  3. SEGURIDAD ALIMENTARIA INFORME DE AESAN - IDELABINGENIERIA idelabingenieria.com/seguridad-alimentaria-informe-de-aesan-sobre-el-tratamiento-termico-de-…
  4. ¿Cuál es la temperatura de conservación de los alimentos? www.cumbreno.com/post/temperatura-de-conservaci%C3%B3n-de-los-alimentos
  5. Higiene y conservación del pescado scripta.up.edu.mx/server/api/core/bitstreams/94643c9e-35f2-4da5-8c34-bddabcb1940f/content
  6. Effect of lime juice on Vibrio parahaemolyticus and ... pubmed.ncbi.nlm.nih.gov/23726199/
  7. Receta del auténtico ceviche peruano — diegodoal diegodoal.com/recetas/ceviche
  8. - YouTube www.youtube.com/watch?v=seUNJFb4UD0
  9. Ceviche peruano con leche de tigre - Cravings Journal es.cravingsjournal.com/ceviche-peruano/
  10. Peruvian Ceviche with Lime, Red Onion & Ají Sauce familiakitchen.com/es/peruvian-ceviche-lime-red-onion-aji-sauce/
  11. Prepara ceviche peruano y quítate el calor de una vez por todas www.animalgourmet.com/2020/04/21/ceviche-peruano-receta
  12. La mejor receta de ceviche peruano | Distribuidora Latinoandina distribuidoralatinoandina.com/es/la-mejor-receta-de-ceviche-peruano/
  13. Ceviche en casa: los errores que pueden arruinar el plato y poner en riesgo la salud www.marca.com/bienestar/alimentacion/2026/09/07/ceviche-casa-errores-arruinar-plato-poner-ri…
  14. ¿Es seguro comer ceviche? | Consumer www.consumer.es/seguridad-alimentaria/es-seguro-comer-ceviche.html
  15. Ceviche: descubre su Historia, Origen y Evolución - Perú En Tu Mesa www.peruentumesa.es/2024/03/29/ceviche-descubre-su-historia-origen-y-evolucion/
  16. Prácticas y significados asociados a la preparación y consumo del ceviche, expresión de la cocina tradicional peruana - UNESCO Patrimonio cultural inmaterial ich.unesco.org/es/RL/practicas-y-significados-asociados-a-la-preparacion-y-consumo-del-cevic…
  17. Ceviche Peruano: origen, Sabor y Preparación - TreXperience trexperienceperu.com/es/blog/ceviche-peruano
  18. Conoce el Origen del Ceviche Peruano | Blog Sibarita sibarita.pe/blog/conoce-el-origen-del-ceviche/?srsltid=AU7gw4XURTSwUsiOlsSY_jjPCzAAvBz_T7CaA…

State: Published after documentary validation; no “Tested” label is shown.

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