Coconut and Honey Baked Oatmeal
Baked oatmeal with coconut, honey, banana, and seasonal fruit, baked until the surface is golden.
A shareable baked preparation based on rolled oats, shredded coconut, and honey. The flaxseed-and-water mixture thickens before it is combined with the remaining ingredients.
Method
- 01
Thicken the flaxseed
Mix the ground flaxseed with the warm water and let it rest for 5 minutes.
5 min - 02
Prepare the dry ingredients
Heat the oven to 180 °C. In a bowl, mix the rolled oats, almonds, shredded coconut, brown sugar, baking powder, cinnamon, and salt.
- 03
Mix the liquids
In another bowl, mix the almond milk, honey, melted coconut oil, and flaxseed mixture.
- 04
Assemble the mixture
Add the liquid mixture to the dry ingredients. Add the banana and seasonal fruit, then stir until they are distributed throughout the mixture. Transfer to an ovenproof baking dish.
- 05
Bake
Bake at 180 °C for 50 minutes.
50 min
Ingredients
Sources and review
Content researched, cross-checked and automatically validated. Sources consulted:
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State: Published after documentary validation; no “Tested” label is shown.