Documented recipe

Ackee with Saltfish

A Jamaican breakfast of tender ackee and saltfish sautéed with onion, peppers, tomato, and spices.

This Jamaican version pairs flaked saltfish with canned ackee and sautéed aromatics. Fold in the ackee gently to keep the pieces intact.

Total time27 min
DifficultyIntermediate
servings4
Ackee with Saltfish
This is an AI-generated editorial illustration and does not prove the recipe was kitchen-tested.
Take your time

Method

  1. 01

    Boil and flake the saltfish

    Rinse the saltfish and boil it for about 20 minutes, until it flakes easily. Drain it, remove any bones, and break it into small pieces.

    20 min
  2. 02

    Sauté the aromatics and peppers

    Heat the vegetable oil in a pan over medium heat. Add the onion, garlic, thyme, Scotch bonnet pepper, and red bell pepper. Sauté until the vegetables are tender.

  3. 03

    Add the saltfish and ackee

    Add the flaked saltfish to the pan and sauté briefly. Fold in the drained ackee, green onion, black pepper, and allspice. Mix gently and cook for 5–7 minutes.

    7 min
  4. 04

    Add the tomatoes and finish

    Add the chopped tomatoes and cook for a few more minutes, until they begin to soften. Taste before adjusting the seasoning, then serve hot.

Sources and review

Content researched, cross-checked and automatically validated. Sources consulted:

  1. Desarrollando innovaciones para la seguridad alimentaria y nutricional con base en la biodiversidad doi.org/10.4160/9789290604518
  2. Client Challenge doi.org/10.2307/j.ctv1dp0vpt.6
  3. \r\n \n Temperaturas de conservación de alimentos: SAIA las detalla en TVE\n \r\n www.saia.es/temperaturas-conservacion-alimentos
  4. Ackee y pescado salado: Receta del Plato Nacional de Jamaica | Remitly www.remitly.com/blog/es/cultura-y-estilo-de-vida/platosnacional-hechos-del-plato-nacional-de…
  5. Ackee y bacalao salado — Jamaica | CountryReports www.countryreports.org/es/country/Jamaica/recipes/747
  6. Ackee y bacalao, de la gastronomía de Jamaica | Excelencias Gourmet excelenciasgourmet.com/es/noticia/ackee-y-bacalao-de-la-gastronomia-de-jamaica
  7. Ackee con Bacalao: Calorías, Nutrición y Beneficios nutriscan.app/es/calories-nutrition/ackee-saltfish
  8. Cómo conservar el bacalao desalado | Guía Yubero Gourmet yuberogourmet.es/como-conservar-el-bacalao-desalado/
  9. Manipulación del bacalao | SANTYMAR www.santymar.net/manipulacion-del-bacalao
  10. Akí y bacalao - Wikipedia, la enciclopedia libre es.wikipedia.org/wiki/Ak%C3%AD_y_bacalao
  11. Jamaica - Wikipedia, la enciclopedia libre es.wikipedia.org/wiki/Jamaica
  12. Ackee jamaicano con bacalao salado — KitchenPause kitchenpause.com/es/recetas/ackee-con-bacalao-20261002-5

State: Published after documentary validation; no “Tested” label is shown.

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