Ingredients

A

Assorted goat meat

Meat · kg

B

Bacon

Meat · g

B

Beef

Meat · g

B

Beef

Meat · g

B

Beef flank

Meat · g

B

Beef heart

Meat · unit

B

Beef oxtail

Meat · g

B

Beef roasting cut

Meat · g

B

Beef steaks

Meat · unit

B

Beef stock

Meat · ml

B

Bone-in chicken pieces

Meat · kg

B

Boneless lamb

Meat · g

C

Chicken

Meat · g

C

Chicken

Meat · g

C

Chicken breast

Meat · g

C

Chicken breasts

Meat · unit

C

Chicken pieces

Meat · piece

C

Chicken stock

Meat · ml

C

Chicken thigh

Meat · g

C

Chicken thigh fillet

Meat · g

C

Chicken thighs

Meat · g

C

Chicken thighs

Meat · unit

C

Cooked chicken

Meat · g

C

Cooked ham

Meat · g

C

Cooked, shredded chicken breast

Meat · g

C

Cut-up chicken

Meat · g

D

Duck confit

Meat · unit

F

Fresh white sausage

Meat · g

G

Ground beef

Meat · g

G

Ground beef

Meat · g

G

Ground pork

Meat · g

G

Ground pork

Meat · g

H

Ham

Meat · slice

J

Jointed rabbit

Meat · unit

L

Lamb

Meat · g

L

Lamb pieces

Meat · g

M

Minced beef

Meat · g

M

Minced beef and pork

Meat · g

M

Minced chicken

Meat · g

M

Minced lamb

Meat · g

M

Mixed ground pork and beef

Meat · g

P

Polish smoked sausage

Meat · g

P

Pork

Meat · g

P

Pork and chicken bones

Meat · kg

P

Pork belly

Meat · g

P

Pork loin

Meat · kg

P

Pork rind

Meat · g

P

Pork tenderloin

Meat · g