Ingredients
A structured directory for learning about ingredients and the recipes that use them.
Shrimp
Fish and seafood · unit
Shrimp paste
Sauces and condiments · tablespoon
Sichuan chili oil
Oils and fats · ml
Sindhi spice mix
Herbs and spices · g
Skinless chicken thigh
Meat · g
Skinless, boneless chicken thigh
Meat · g
Sliced almonds
Nuts and seeds · Variable
Sliced almonds
Nuts and seeds · g
Slivered pistachios
Nuts and seeds · teaspoon
Small bell pepper
Vegetables · unit
Small cucumber
Vegetables · g
Small onion
Vegetables · unit
Small red bell pepper
Vegetables · g
Small red onion
Vegetables · unit
Smoked bacon
Meat · g
Smoked chorizo
Meat · g
Smoked fish
Fish and seafood · g
Smoked paprika
Herbs and spices · teaspoon
Smoked pork belly
Meat · g
Smoked sausage
Meat · g
Sole
Fish and seafood · g
Soured cream or plain yogurt
Dairy and eggs · g
Soy sauce
Sauces and condiments · tablespoon
Spaghetti
Grains, flour and pasta · Variable
Spice blend
Herbs and spices · teaspoon
Spiced clarified butter (niter kibbeh)
Oils and fats · g
Spinach
Vegetables · g
Split chickpeas (chana dal)
Pulses · g
Spring onion
Vegetables · unit
Spring onions
Vegetables · unit
Squid
Fish and seafood · g
Squid
Fish and seafood · g
Stale French bread
Bread and dough · unit
Star anise
Herbs and spices · pieza
Stewing beef
Meat · g
Stewing beef
Meat · g
Stewing lamb
Meat · kg
Stock cube
Sauces and condiments · unit
Stock or water
Sauces and condiments · ml
Strong bread flour
Grains, flour and pasta · g
Sugar
Sugar and sweeteners · g
Sugar for coating
Sugar and sweeteners · tablespoon
Sugar for the cream
Sugar and sweeteners · g
Sugar for the dough
Sugar and sweeteners · g
Sugar for the filling
Sugar and sweeteners · g
Sugar for the sauce
Sugar and sweeteners · cup
Sugar for the syrup
Sugar and sweeteners · g
Sui mi ya cai (preserved mustard greens)
Vegetables · g