Ingredients
A structured directory for learning about ingredients and the recipes that use them.
Basil
Herbs and spices · Variable
Basmati rice
Grains, flour and pasta · g
Bay leaf
Herbs and spices · unidad
Bay leaf
Herbs and spices · unit
Bay leaves
Herbs and spices · leaves
Bean sprouts
Vegetables · g
Béchamel sauce
Sauces and condiments · ml
Beef
Meat · g
Beef
Meat · g
Beef broth
Sauces and condiments · cup
Beef fat
Oils and fats · g
Beef flank
Meat · g
Beef heart
Meat · unit
Beef oxtail
Meat · g
Beef roasting cut
Meat · g
Beef seasoning
Herbs and spices · teaspoon
Beef steaks
Meat · unit
Beef stock
Meat · ml
Beef stock
Sauces and condiments · cup
Beer
Drinks · ml
Beetroot
Vegetables · g
Beetroot juice
Drinks · ml
Belacan
Sauces and condiments · g
Bell pepper
Vegetables · unit
Berbere
Herbs and spices · tablespoon
Berries
Fruit · taza
Black mustard seeds
Herbs and spices · tablespoon
Black mustard seeds
Herbs and spices · tablespoon
Black olives
Fruit · Variable
Black pepper
Herbs and spices · Variable
Black peppercorns
Herbs and spices · g
Black peppercorns
Herbs and spices · teaspoon
Boiling water
Drinks · ml
Bomba rice
Grains, flour and pasta · g
Bomba-style round rice
Grains, flour and pasta · g
Bone-in chicken pieces
Meat · kg
Boneless lamb
Meat · g
Bonito
Fish and seafood · kg
Bread
Bread and dough · slice
Bread flour
Grains, flour and pasta · g
Breadcrumbs
Bread and dough · tablespoon
Brik pastry sheet
Bread and dough · unit
Brik pastry sheets
Grains, flour and pasta · unit
Broccoli
Vegetables · unit
Broccoli stems
Vegetables · unit
Broth
Sauces and condiments · ml
Brown lentils
Pulses · g
Brown rice
Grains, flour and pasta · g